General Hemp Information, Uses, Facts

On an annual basis, 1 acre of hemp will produce as much fiber as 2 to 3 acres of cotton. Hemp fiber is stronger and softer than cotton, lasts twice as long as cotton, and will not mildew.

Cotton grows only in moderate climates and requires more water than hemp; but hemp is frost tolerant, requires only moderate amounts of water, and grows in all 50 states. Cotton requires large quantities of pesticides and herbicides--50% of the world's pesticides/herbicides are used in the production of cotton. Hemp requires no pesticides, no herbicides, and only moderate amounts of fertilizer.

On an annual basis, 1 acre of hemp will produce as much paper as 2 to 4 acres of trees. From tissue paper to cardboard, all types of paper products can be produced from hemp.

The quality of hemp paper is superior to tree-based paper. Hemp paper will last hundreds of years without degrading, can be recycled many more times than tree-based paper, and requires less toxic chemicals in the manufacturing process than does paper made from trees.

The bast fiber is of greatest interest to the pulp and paper industry because of its superior strength properties compared to wood. However, the short, bulky fibers found in the inner part of the plant (hurds) can also be used to make cheaper grades of paper, apparently without greatly affecting quality of the printing surface.

Hemp can be used to produce fiberboard that is stronger and lighter than wood. Substituting hemp fiberboard for timber would further reduce the need to cut down our forests.

Hemp can be used to produce strong, durable and environmentally-friendly plastic substitutes. Thousands of products made from petroleum-based plastics can be produced from hemp-based composites.

It takes years for trees to grow until they can be harvested for paper or wood, but hemp is ready for harvesting only 120 days after it is planted. Hemp can grow on most land suitable for farming, while forests and tree farms require large tracts of land available in few locations. Harvesting hemp rather than trees would also eliminate erosion due to logging, thereby reducing topsoil loss and water pollution caused by soil runoff.

Hemp seeds contain a protein that is more nutritious and more economical to produce than soybean protein. Hemp seeds are not intoxicating. Hemp seed protein can be used to produce virtually any product made from soybean: tofu, veggie burgers, butter, cheese, salad oils, ice cream, milk, etc. Hemp seed can also be ground into a nutritious flour that can be used to produce baked goods such as pasta, cookies, and breads.

Hemp seed oil can be used to produce non-toxic diesel fuel, paint, varnish, detergent, ink and lubricating oil. Because hemp seeds account for up to half the weight of a mature hemp plant, hemp seed is a viable source for these products.

Just as corn can be converted into clean-burning ethanol fuel, so can hemp. Because hemp produces more biomass than any plant species (including corn) that can be grown in a wide range of climates and locations, hemp has great potential to become a major source of ethanol fuel.

Literally millions of wild hemp plants currently grow throughout the U.S. Wild hemp, like hemp grown for industrial use, has no drug properties because of its low THC content. U.S. marijuana laws prevent farmers from growing the same hemp plant that proliferates in nature by the millions.

From 1776 to 1937, hemp was a major American crop and textiles made from hemp were common. Yet, The American Textile Museum, The Smithsonian Institute, and most American history books contain no mention of hemp. The government's War on Drugs has created an atmosphere of self censorship where speaking of hemp in a positive manner is considered politically incorrect or taboo.

United States Presidents George Washington and Thomas Jefferson grew hemp, used products made from hemp, and praised the hemp plant in some of their writings.

No other natural resource offers the potential of hemp. Cannabis Hemp is capable of producing significant quantities of paper, textiles, building materials, food, medicine, paint, detergent, varnish, oil, ink, and fuel. Unlike other crops, hemp can grow in most climates and on most farmland throughout the world with moderate water and fertilizer requirements, no pesticides, and no herbicides. Cannabis Hemp (also known as Indian Hemp) has enormous potential to become a major natural resource that can benefit both the economy and the environment.

70% of the Cannabis Plant total weight is made up of the 'hurd' or woody inner core. This part of the plant is THC free (i.e. Hemp) and is used in housing construction. The silica leached from the soil by the plant combined with unslaked lime forms a chemical bond similar to cement which is fire and water proof.

Food And Nutrition

Hemp seeds are a superfood!

Hemp is a high protein seed containing all nine of the essential amino acids (like flax). It also has high amounts of fatty acids and fiber as well as containing vitamin E and trace minerals. It has a balanced ratio of omega 3 to 6 fats at around a three to one ratio. This won’t help correct your omega balance if it’s off, but it gives you the right balance to start with.

Further the protein content of the hemp seed is supposed to be very digestible. Many people noted their personal experience of finding that hemp seed protein did not cause bloating or gas, like some of their whey, or other protein shakes did.

And, get this, unlike soy which has super high amounts of phytic acid (that anti-nutrient that prevents us from absorbing minerals), hemp seed doesn’t contain phytic acid. At the very least, this makes hemp seed a step up from soy.

Below is a list of benefits including what I mentioned above plus some others as well.

Hemp contains:

* All 20 amino acids, including the 9 essential amino acids (EAAs) our bodies cannot produce.
* A high protein percentage of the simple proteins that strengthen immunity and fend off toxins.
* Eating hemp seeds in any form could aid, if not heal, people suffering from immune deficiency diseases. This conclusion is supported by the fact that hemp seed has been used to treat nutritional deficiencies brought on by tuberculosis, a severe nutrition blocking disease that causes the body to waste away.3
* Nature’s highest botanical source of essential fatty acid, with more essential fatty acid than flax or any other nut or seed oil.
* A perfect 3:1 ratio of Omega-6 Linoleic Acid and Omega-3 Linolenic Acid - for cardiovascular health and general strengthening of the immune system.
* A superior vegetarian source of protein considered easily digestible.
* A rich source of phytonutrients, the disease-protective element of plants with benefits protecting your immunity, bloodstream, tissues, cells, skin, organs and mitochondria.
* The richest known source of polyunsaturated essential fatty acids.

“The best way to insure the body has enough amino acid material to make the globulins is to eat foods high in globulin proteins. Since hemp seed protein is 65% globulin edistin, and also includes quantities of albumin, its protein is readily available in a form quite similar to that found in blood plasma. Eating hemp seeds gives the body all the essential amino acids required to maintain health, and provides the necessary kinds and amounts of amino acids the body needs to make human serum albumin and serum globulins like the immune enhancing gamma globulins. Eating hemp seeds could aid, if not heal, people suffering from immune deficiency diseases. This conclusion is supported by the fact that hemp seed was used to treat nutritional deficiencies brought on by tuberculosis, a severe nutrition blocking disease that causes the body to waste away. [Czechoslovakia Tubercular Nutritional Study, 1955] “

“The use of hemp for food and medicine may be as old as the human race itself. Recent interest in the seed arises from the awareness of the nutritional need for omega-6 and omega-3 essential fatty acids, as well as the need for cheap sources of protein to feed a burgeoning population in Asia and the developing world. In addition to its nutritional value, hemp seed has demonstrated positive health benefits, including the lowering of cholesterol and high blood pressure."

In the second century, Galen recorded that some people enjoyed eating fried hemp seeds with their desserts. As recently as the 1950’s in Southern Africa, mothers of the Sotho tribe served the ground seed “with bread or mealie-pap” to children during weaning. Human uses of hemp seed for food are naturally found in India where the oil is pressed to provide a table oil, and in Russia where the oil is made into a kind of hemp butter or margarine.
In Europe, it was once required of monks that three meals made of hemp seed were eaten daily, whether in soups, gruel, or porridges. In the belief that the spirits of dead relatives visit every Christmas Eve, the Polish and Lithuanian people prepared them a soup of hemp seed which was called “semieniatka”. The Ukrainian and Latvian people made a similar offering on the day of Three Kings. In China, hemp seed was consumed by farmers in the north and the seed were listed as a famine food for the starving multitudes of China near the end of World War II. Australians also used the seed during two famines in the nineteenth century.

Today’s hemp seed products are being developed on the working premise of that which can be done with flax seed and soy beans might also be applied to hemp seed. Very basic food preparation, and the processing techniques have been the start of such seemingly remarkable foods as a hemp seed tofu and a low fat cheese substitute that even melts and stretches like real cheese.”

FIBER

Until its rediscovery in the late 1980s, the use of hemp for fiber production had declined sharply over the past decades, but hemp still occupied an important place amongst natural fibers as it is strong, durable and unaffected by water. The main uses of hemp fiber were inrope, sacking, carpet, nets and webbing. A hemp clothing industry was reborn in the West in 1988, and hemp is being used in increasing quantities in paper manufacturing. The cellulose content is about 70%.

One of the reasons hemp fiber has been valued is because of its length. The primary bast fibers in the bark are 5–40 mm long, and are amalgamated in fiber bundles which can be 1–5 m long (secondary bast fibers are about 2 mm long). The woody core fibers are short—about 0.55 mm—and like hardwood fibers are cemented together with considerable lignin. The core fibers are generally considered too short for high grade paper applications (a length of 3 mm is considered ideal), and too much lignin is present. While the long bast fibers have been used to make paper almost for 2 millennia, the woody core fibers have rarely been so used. Nevertheless it has been suggested that the core fibers could be used for paper making, providing appropriate technology was developed. In any event, the core fibers, have found a variety of uses, as detailed below. The long, lignin-poor bast fibers also have considerable potential to be used in many non-paper, non-textile applications, as noted below.

Selection for fiber has resulted in strains that have much more bark fiber tissues and much less woody core than encountered in narcotic strains, oilseed strains, and wild plants. In non-fiber strains of Cannabis, bark can be less than one quarter of the stem tissues (i.e. more than three quarters can be woody core). By contrast, in fiber strains half of the stem tissues can be bark, and more than half of this can be the desirable long primary fibers . Non-fiber strains rarely have as much as 15% fiber in the bark.

Other desirable features of hemp fibers are strength and durability (particularly resistance to decay), which made hemp useful in the past for rope, nets, sail-cloth, and oakum for caulking. During the age of sailing ships, Cannabis was considered to provide the very best of canvas, and indeed this word is derived from Cannabis. Several factors combined to decrease the popularity of hemp in the late 19th and early 20th centuries. Increasing limitation of cheap labor for traditional production in Europe and the New World led to the creation of some mechanical inventions, but too late to counter growing interest in competitive crops. Development of other natural fibers as well as synthetic fibers increased competition for hemp’s uses as a textile fiber and for cordage. Hemp rag had been much used for paper, but the 19th century introduction of the chemical woodpulping process considerably lowered demand for hemp. The demise of the sail diminished the market for canvas. Increasing use of the plant for drugs gave hemp a bad image. All this led to the discontinuation of hemp cultivation in the early and middle parts of the 20th century in much of the world where cheap labor was limited. In the 19th century softer fabrics took over the clothing market, and today, hemp constitutes only about 1% of the natural fiber market. At least some production of hemp for fiber still occurs in Russia, China, the Ukraine, Poland, Hungary, the countries of the former Yugoslavia, Romania, Korea, Chile, and Peru. There has been renewed interest in England, Australia, and South Africa in cultivating fiber hemp. Italy has an outstanding reputation for high-quality hemp, but productivity has waned for the last several decades. In France, a market for high-quality paper, ironically largely cigarette paper, has developed (such paper is completely free of the intoxicating resin). Modern plant breeding in Europe has produced several dozen hemp strains, although by comparison with other fiber crops there are relatively few described varieties of hemp. Since World War II, breeding has been concerned most particularly with the development of monoecious varieties. However, as outlined below, there are now many non-traditional usages for hemp fiber which require consideration. Hemp long fiber is one of the strongest and most durable of natural fibers, with high tensile strength, wet strength, and other characteristics that make it technically suited for various industrial products.

Millennia of selective breeding have resulted in varieties that look quite different. Also, breeding since circa 1930 has focused quite specifically on producing strains which would perform very poorly as sources of drug material. Hemp grown for fiber is planted closely, resulting in tall, slender plants with long fibers. Ideally, according to Defra in 2004 the herb should be harvested before it flowers. This early cropping is because fiber quality declines if flowering is allowed and, incidentally, this cropping also pre-empts the herb's maturity as a potential source of drug material, even though the tetrahydrocannabinol (THC) content would still be very low with these strains of hemp.

The name Cannabis is the genus and was the name favored by the 19th century medical practitioners who helped to introduce the herb's drug potential to modern English-speaking consciousness. Cannabis for non-drug purposes (especially ropes and textiles) was then already well known as hemp.

The name marijuana is Mexican (or Latin American) in origin and associated almost exclusively with the herb's drug potential. That marijuana is now well known in English as a name for drug material is due largely to the efforts of US drug prohibitionists during the 1920s and 1930s. We can surmise that this name was highlighted because it helped to characterize the herbal drug as quite alien to English-speaking culture.

There are broadly three groups of Cannabis varieties being cultivated today:

* Varieties primarily cultivated for their fiber, characterized by long stems and little branching, called industrial hemp
* Varieties grown for seed from which hemp oil is extracted
* Varieties grown for medicinal or recreational purposes.

A nominal if not legal distinction is often made between hemp, with concentrations of the psychoactive chemical THC far too low to be useful as a drug, and Cannabis used for medical, recreational, or spiritual purposes.

TEXTILES

Hemp is a bast fiber crop, i.e. the most desirable (“long”) fibers are found in the phloem-associated tissues external to the phloem, just under the “bark.” The traditional and still major first step in fiber extraction is to ret (“rot”) away the softer parts of the plant, by exposing the cut stems to microbial decay in the field, or submerged in wate. The result is to slough off the outer parts of the stem and to loosen the inner woody core (the “hurds”) from the phloem fibers. Water retting has been largely abandoned in countries where labor is expensive or environmental regulations exist. Water retting, typically by soaking the stalks in ditches, can lead to a high level of pollution. Most hemp fiber used in textiles today is water retted in China and Hungary. Retting in tanks rather than in open bodies of water is a way of controlling the effluents while taking advantage of the high-quality fiber that is produced. Unlike flax, hemp long fiber requires water retting for preparation of high-quality spinnable fibers for production of fine textiles. Improved microorganisms or enzymes could augment or replace traditional water retting. Steam explosion is another potential technology that has been experimentally applied to hemp (Garcia-Jaldon et al. 1998). Decorticated material (i.e. separated at least into crude fiber) is the raw material, and this is subjected to steam under pressure and increased temperature which “explodes” (separates) the fibers so that one has a more refined (thinner) hemp fiber that currently is only available from water retting. Even when one has suitably separated long fiber, specialized harvesting, processing, spinning and weaving equipment are required for preparing fine hemp textiles. The refinement of equipment and new technologies are viewed as offering the possibility of making fine textile production practical in western Europe and North America, but at present China controls this market, and probably will remain dominant for the foreseeable future.

There are practical, if cruder alternatives to separate the long fiber for high-quality textile production, but in fact such techniques are used mostly for non-textile applications. This involves production of “whole fibers” (i.e. harvesting both the long fibers from the cortex and the shorter fibers from throughout the stem), and technologies that utilize shortened hemp fibers. This approach is currently dominant in western Europe and Canada, and commences with field dew retting (typically 2–3 weeks). A principal limitation is climatic—the local environment should be suitably but not excessively moist at the close of the harvest season. Once stalks are retted, dried, and baled, they are processed to extract the fiber. In traditional hemp processing, the long fiber was separated from the internal woody hurds in two steps, breaking (stalks were crushed under rollers that broke the woody core into short pieces, some of which were separated) and scutching (the remaining hurds, short fibers (“tow”) and long fibers (“line fiber, ” “long-line fiber”) were separated). A single, relatively expensive machine called a decorticator can do these two steps as one. In general in the EU and Canada, fibers are not separated into tow and line fibers, but are left as “whole fiber.” In western Europe, the fiber is often “cottonized,” i.e. chopped into short segments the size of cotton and flax fiber, so that the fibers can be processed on flax processing machinery, which is very much better developed than such machinery is for hemp. In North America the use of hemp for production of even crude textiles is marginal. Accordingly, the chief current fiber usages of North American, indeed of European hemp, are non-textile.

Although always sold at a premium price, hemp clothing has a natural appeal to a sector of the population. Hemp clothes are resistant to abrasion, but are typically abrasive. However, appropriate processing and blending with other natural fibers has significantly improved the “feel” of the product, and in China hemp textiles indistinguishable from fine linens in texture are available. Weaving of hemp fibers into textiles and apparel is primarily done in China, Hungary, Romania, Russia, and the Ukraine. Processing costs are higher for industrial hemp because the fibers vary from the standard specifications for fiber length and diameter established for the equipment used in most textile and apparel factories, necessitating the use of specialty machines. The North American hemp apparel industry today is based on fiber, yarn, and fabrics imported from Eastern Europe and China. The extraction technology and spinning facilities, to say nothing of much lower labor costs, make it very difficult for the potential development of a hemp textile industry in North America. The fact that spinning facilities for natural fibers are so concentrated in China is making it increasingly difficult to competitively produce hemp fabrics elsewhere. This of course lessens the value-added future of growing hemp for a potential textile industry in North America. It is possible, however, that new technologies could change this situation, and especially in the EU development is underway to establish a fledgling domestic hemp textile industry. In addition to textiles used in clothing, coarser woven cloth (canvas) is used for upholstery, bags, sacks, and tarpaulins. There is very little effort in North America to produce such woven products, and non-woven material can be more easily produced. Hempline in Ontario, the first firm to grow hemp for commercial purposes in North America since the second word war (starting with experimental cultivation in 1994), is the exception, and is concerned with production of fiber for upholstery and carpeting.

OTHER INDUSTRIAL AND COMMERCIAL USES

Biodiesel
Plastic Composites for the Automobile and Other Manufacturing Sectors
Thermal Insulation
Fiberboard
Cement (Concrete) and Plaster
Animal Bedding
Ground-retaining, biodegradable matting designed to prevent soil erosion
Ground-covers designed to reduce weeds in planting beds
Industrial Fluids
Non-Seed Use of Hemp as Livestock Feed
Hemp as an Agricultural Barrier
Personal Care Products
Essential Oil
Pesticide and Insect Repellent
Bioremediation
Hemp can be burned as is or processed into charcoal, methanol, methane, or gasoline through pyrolysis (destructive distillation).

TO NAME BUT A FEW!

MEDICAL MARIJUANA USES

Marijuana is one of the safest therapeutically active substances known. No one has ever died from an overdose, and it has a wide variety of therapeutic applications:

Relief from nausea and increase of appetite;

Reduction of intarlobular ("within the eye") pressure;

Reduction of muscle spasms;

Relief from chronic pain.

Marijuana is frequently beneficial in the treatment of the following conditions:

AIDS. Marijuana can reduce the nausea, vomiting, and loss of appetite caused by the ailment itself and by various AIDS medications.

Glaucoma. Marijuana can reduce interlobular pressure, thereby alleviating the pain and slowing -- and sometimes stopping -- the progress of the condition. (Glaucoma is the leading cause of blindness in the United States. It damages vision by increasing eye pressure over time.)

Cancer. Marijuana can stimulate the appetite and alleviate nausea and vomiting, which are common side effects of chemotherapy treatment.

Multiple Sclerosis. Marijuana can limit the muscle pain and spasticity caused by the disease, as well as relieving tremor and unsteadiness of gait. (Multiple sclerosis is the leading cause of neurological disability among young and middle-aged adults in the United States.)

Epilepsy. Marijuana can prevent epileptic seizures in some patients.

Chronic Pain. Marijuana can alleviate the chronic, often debilitating pain caused by myriad disorders and injuries.
Each of these applications has been deemed legitimate by at least one court, legislature, and/or government agency in the United States.

Many patients also report that marijuana is useful for treating arthritis, migraine, menstrual cramps, alcohol and opiate addiction, and depression and other debilitating mood disorders.

Marijuana could be helpful for millions of patients in the United States. Nevertheless, other than for the seven people with special permission from the federal government, medical marijuana remains illegal!

People currently suffering from any of the conditions mentioned above, for whom the legal medical options have proven unsafe or ineffective, have two options:

Continue to suffer from the ailment itself; or

Illegally obtain marijuana -- and risk suffering consequences such as:

an insufficient supply due to the prohibition-inflated price or scarcity;

impure, contaminated, or chemically adulterated marijuana;

arrests, fines, court costs, property forfeiture, incarceration, probation, and criminal records.

BACKGROUND

Prior to 1937, at least 27 medicines containing marijuana were legally available in the United States. Many were made by well-known pharmaceutical firms that still exist today, such as Squibb (now Bristol-Myers Squibb) and Eli Lilly. The Marijuana Tax Act of 1937 federally prohibited marijuana. Dr. William C. Woodward of the American Medical Association opposed the Act, testifying that prohibition would ultimately prevent the medicinal uses of marijuana.

The Controlled Substances Act of 1970 placed all illicit and prescription drugs into five "schedules" (categories). Marijuana was placed in Schedule I, defining it as having a high potential for abuse, no currently accepted medicinal use in treatment in the United States, and a lack of accepted safety for use under medical supervision.

This definition simply does not apply to marijuana. Of course, at the time of the Controlled Substances Act, marijuana had been prohibited for more than three decades. Its medicinal uses forgotten, marijuana was considered a dangerous and addictive narcotic.

A substantial increase in the number of recreational users in the 1970s contributed to the rediscovery of marijuana's medicinal uses:

Many scientists studied the health effects of marijuana and inadvertently discovered marijuana's astonishing medicinal history in the process.

Many who used marijuana recreationally also suffered from diseases for which marijuana is beneficial. By fluke, they discovered its therapeutic usefulness.
As the word spread, more and more patients started self-medicating with marijuana. However, marijuana's Schedule I status bars doctors from prescribing it and severely curtails research.

This is just the tip of the iceburg folks. Cannabis could save the economy and provide sustainable industrial uses doing away with petroleum consumption and ending deforestation among many other positive benifits. Not to mention the ridiculous war on drugs costing the taxpayers billions of dollars when legalization would have the opposite effect with billions in tax revenue. Take an example from Prohibition in the 20's and 30's, all it did was push alcohol into the blackmarket giving rise to organized crime. Prohibition does'nt work! Please support the legalization of hemp at the minimum for it is completely different than cannabis and has no psychotropic properties and is harmless. It is our GOD given right to use seed bearing plants! Namaste